Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 17.1 g |
| Saturated fat | 4.3 g |
| Carbs | 60 g |
| Sugars | 17.1 g |
| Protein | 8.6 g |
| Salt | 1 g |
| Sodium | 400 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.