Ingredients
Rbgh free cream cheese 97.6% , salt 0.2% , Stabiliser 0.2% , brown sugar 0.2% , cranberry 0.2% , marionberry puree 0.2% , unsalted butter 0.2% , hazelnut 0.2% , dried apricots 0.2% , apricot puree 0.2% , E415 0.2%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 28.6 g |
| Saturated fat | 17.9 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 25 g |
| Sugars | 21.4 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 0.49 g |
| Sodium | 196 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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