Banana peppers
Ingredients
Fresh banana peppers 54.5% , water 22.7% , vinegar 11.4% , salt 2.1% , MALIC 2.1% , E270 2.1% , E509 2.1% , E211 1.6% , natural flavouring 0.8% , E223 0.4% , E102 0.4%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 4.1 g |
| Sodium | 1643 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.