Ingredients

flour 66.7% , vegetable oil 16.7% , CONTAINS TWO PERCENT and LESS O 16.7%

Nutrition · per 100 g

Energy	2930 kcal
Fat	76.5 g
Saturated fat	0 g
Monounsaturated fat	0 g
Polyunsaturated fat	51 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	510 g
Sugars	0 g
Fiber	0 g
Protein	51 g
Salt	0.02 g
Sodium	8.7 mg
Calcium	0 mg
Iron	0.04 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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