Nutrition · per 100 g

Energy	457 kcal
Fat	22.9 g
Saturated fat	1.4 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	51.4 g
Sugars	31.4 g
Added sugars	11.4 g
Fiber	8.6 g
Protein	14.3 g
Salt	0.32 g
Sodium	129 mg
Potassium	714 mg
Calcium	85.7 mg
Iron	3.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.