Ranch dip, ranch
Ingredients
cream 52.3% , water 23.9% , skimmed milk powder 11.9% , modified corn starch 6.0% , salt 0.8% , maltodextrin 0.8% , dehydrated onion 0.8% , garlic 0.8% , E270 0.8% , citrus fibre 0.8% , yeast extract 0.6% , E339ii 0.3% , cellulose gel 0.1% , spice 0.1% , E415 0.0% , E202 0.0% , parsley 0.0% , E330 0.0% , E410 0.0% , E407 0.0% , natural flavouring 0.0% , E466 0.0%
Nutrition · per 100 g
| Energy | 179 kcal |
| Fat | 12.5 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 10.7 g |
| Sugars | 7.1 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
| Potassium | 250 mg |
| Calcium | 357 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.