Ingredients
pasteurized skimmed milk 54.2% , peach 22.9% , sugar 4.7% , natural flavouring 2.5% , E440a 2.5% , E410 2.5% , CONTAINS FIVE LIVE ACTIVE CULTURES INCLUDING 2.5% , Streptococcus thermophilus 2.5% , Lactobacillus bulgaricus 2.5% , Lactobacillus acidophilus 1.6% , bifidus 0.8% , L CASEL 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.