Ingredients
corn flour 58.3% , water 20.8% , E282 10.4% , E202 5.2% , E466 2.6% , enzyme 2.6%
Nutrition · per 100 g
| Energy | 245.6 kcal |
| Fat | 2.6 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 49.1 g |
| Sugars | 1.8 g |
| Fiber | 5.3 g |
| Protein | 5.3 g |
| Salt | 0.04 g |
| Sodium | 17.5 mg |
| Potassium | 237 mg |
| Calcium | 144 mg |
| Iron | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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