Ingredients
fortified wheat flour 75.0% , tapioca 12.5% , sugar 0.0% , CONTAINS LESS THAN 2% OF 0.0% , canola oil 0.0% , Raising agent 0.0% , natural flavouring 0.0% , salt 12.5%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.28 g |
| Sodium | 111 mg |
| Potassium | 100 mg |
| Calcium | 20 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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