Ingredients
spinach 53.6% , artichoke 23.2% , HALF and HALF 11.6% , water 5.8% , sour cream 2.9% , cream cheese 1.5% , vegetable oil 0.7% , mozzarella 0.4% , parmigiano reggiano 0.2% , ROMANO CHEESE MADE FROM COW'S MILK 0.1% , Modified starch 0.0% , garlic 0.0% , salt 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 136 kcal |
| Fat | 7.6 g |
| Saturated fat | 3 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 9.1 g |
| Sugars | 3 g |
| Fiber | 3 g |
| Protein | 6.1 g |
| Salt | 2 g |
| Sodium | 788 mg |
| Calcium | 182 mg |
| Iron | 1.1 mg |
| Vitamin A | 363.6 µg |
| Vitamin C | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.