Stuffed scallops
Ingredients
breadcrumbs 53.1% , mayonnaise 23.4% , onion 11.7% , green pepper 5.9% , textured plant protein 2.9% , egg white 1.5% , whole egg 0.7% , scallop broth 0.4% , scallop 0.2% , GARLIC IN OIL 0.1% , sweet lime juice 0.0% , worcestershire sauce 0.0% , salt 0.0% , coriander leaf 0.0% , onion granular 0.0% , garlic granular 0.0%
Nutrition · per 100 g
| Energy | 158 kcal |
| Fat | 7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 14 mg |
| Carbs | 12.3 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 14 g |
| Salt | 1.1 g |
| Sodium | 439 mg |
| Calcium | 35 mg |
| Iron | 0.63 mg |
| Vitamin A | 394.8 µg |
| Vitamin C | 6.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.