Ingredients
CURED WITH 99.1% , salt 0.4% , sugar 0.0% , E339 0.0% , E316 0.0% , E250 0.4%
Nutrition · per 100 g
| Energy | 142.9 kcal |
| Fat | 5.4 g |
| Saturated fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 1.8 g |
| Sodium | 714.3 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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