Gourmet seafood salad
Ingredients
surimi 53.6% , mayonnaise 23.2% , water 11.6% , celery 5.8% , contains 2% and less of sugar 2.9% , breadcrumbs 1.5% , Modified starch 0.7% , E202 0.4% , E211 0.2% , garlic 0.1% , NISIN PREPARATION 0.0% , natural flavouring 0.0% , onion 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 236 kcal |
| Fat | 17 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 14.2 g |
| Sugars | 5.7 g |
| Fiber | 0 g |
| Protein | 4.7 g |
| Salt | 1.4 g |
| Sodium | 566 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.