Ingredients
bread 51.8% , MAY CONTAIN SALT 24.1% , yeast 12.1% , sugar 3.2% , honey 3.2% , sesame 2.8% , poppyseed 1.4% , molasses 0.7% , wheat gluten 0.4% , whey 0.2% , soya flour 0.1% , whole wheat flour 0.0% , rye flour 0.0% , oat bran 0.0% , corn flour 0.0% , cornmeal 0.0% , rice flour 0.0% , potato flour 0.0% , butter 0.0% , skimmed milk 0.0% , buttermilk 0.0% , E270 0.0% , distilled vinegar 0.0% , soya lecithin 0.0% , Flour treatment agent 0.0% , YEAST NUTRIENTS 0.0% , E282 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 387 kcal |
| Fat | 4.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71 g |
| Sugars | 6.5 g |
| Fiber | 3.2 g |
| Protein | 12.9 g |
| Salt | 2 g |
| Sodium | 806 mg |
| Calcium | 129 mg |
| Iron | 4.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.