Ingredients
fortified wheat flour 50.7% , water 16.7% , yeast 8.5% , sugar 4.7% , soya bean 3.7% , canola oil 2.8% , contains 2% and less of the following 2.2% , salt 1.2% , wheat flour 1.2% , E481 1.2% , E471 1.2% , E300 1.0% , enzyme 1.0% , E282 1.0% , yeast nutrients 1.0% , wheat starch 0.7% , soya lecithin 0.7% , vinegar 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.