Ingredients
flour 58.3% , BLEACHED 20.8% , water 10.4% , sugar 5.2% , vegetable fat 2.6% , soya 2.6%
Nutrition · per 100 g
| Energy | 529 kcal |
| Fat | 28.8 g |
| Saturated fat | 12.8 g |
| Monounsaturated fat | 9.6 g |
| Polyunsaturated fat | 4.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.9 g |
| Sugars | 22.4 g |
| Fiber | 1.6 g |
| Protein | 6.4 g |
| Salt | 0 g |
| Sodium | 0.43 mg |
| Calcium | 0.06 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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