Ingredients
sugar 60.0% , flour 20.0% , water 10.0% , vegetable fat 5.0% , DEFAT 5.0%
Nutrition · per 100 g
| Energy | 659 kcal |
| Fat | 34.4 g |
| Saturated fat | 11.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80.3 g |
| Sugars | 50.5 g |
| Fiber | 2.3 g |
| Protein | 6.9 g |
| Salt | 0 g |
| Sodium | 0.48 mg |
| Calcium | 0.09 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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