Ingredients
whole wheat flour 72.2% , water 13.9% , sugar 0.7% , yeast 0.7% , salt 0.7% , E282 11.8%
Nutrition · per 100 g
| Energy | 352 kcal |
| Fat | 3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67.5 g |
| Sugars | 2 g |
| Fiber | 9.9 g |
| Protein | 13.9 g |
| Salt | 0 g |
| Sodium | 0.44 mg |
| Calcium | 0.12 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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