Ingredients
tomato purée 57.1% , high fructose corn syrup 21.4% , vinegar 10.7% , salt 1.7% , dehydrated onion 1.7% , spice 1.7% , natural flavouring 5.6%
Nutrition · per 100 g
| Energy | 118 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 29.4 g |
| Sugars | 17.6 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 3.4 g |
| Sodium | 1353 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 176.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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