Ingredients
butternut squash 54.5% , chicken broth 22.7% , apple 11.4% , light cream 5.7% , onion 2.8% , butter 1.4% , honey 0.7% , sherry 0.4% , sea salt 0.2% , chicken fat 0.1% , spice 0.1%
Nutrition · per 100 g
| Energy | 31.8 kcal |
| Fat | 1.8 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 5.6 mg |
| Carbs | 3.5 g |
| Sugars | 1.8 g |
| Fiber | 0.64 g |
| Protein | 0.48 g |
| Salt | 0 g |
| Sodium | 0.08 mg |
| Calcium | 0.01 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.