Ingredients
Tricolor tortellini pasta 51.5% , ferrous sulfate 24.3% , thiamin mononitrate 12.1% , E101 6.1% , folic acid 3.0% , ricotta 1.5% , water 0.8% , craker meal 0.4% , romano cheese 0.2% , parmigiano reggiano 0.1% , water 0.0% , whole egg 0.0% , Flour treatment agent 0.0% , salt 0.0% , canola oil 0.0% , paprika olecin 0.0% , tomato 0.0% , spinach 0.0% , turmeric 0.0% , natural flavouring 0.0% , spice 0.0% , water 0.0% , RED ITALIAN STYLE VINEGAR 0.0% , red bell pepper 0.0% , green bell pepper 0.0% , onion 0.0% , green squash 0.0% , ZUCCHINI SQUASH 0.0% , carrot 0.0% , basil 0.0% , sugar 0.0% , garlic 0.0% , salt 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 64 kcal |
| Fat | 1.1 g |
| Saturated fat | 0.36 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 11.4 g |
| Sugars | 2.1 g |
| Fiber | 0 g |
| Protein | 2.1 g |
| Salt | 1.1 g |
| Sodium | 443 mg |
| Potassium | 74 mg |
| Calcium | 34 mg |
| Iron | 0.71 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.