Ingredients
beef 50.0% , green squash 25.0% , YELLOW SQUASH 12.5% , long grain rice 6.3% , water 3.1% , teriyaki marinade seasoning mix 1.6% , water 0.8% , sugar 0.4% , salt 0.2% , Modified starch 0.1% , soy sauce 0.0% , maltodextrin 0.0% , vinegar 0.0% , garlic 0.0% , spice 0.0% , sesame oil 0.0% , E150a 0.0% , E330 0.0% , natural flavor and silicon dioxide added to prevent caking 0.0% , chili sweet thai sugar 46.0% , water 21.0% , red chili pepper 19.0% , vinegar 6.8% , garlic 6.0% , salt 1.0% , Stabiliser 0.0% , sweet teriyaki sauce soy sauce 0.0% , water 0.0% , wheat 0.0% , soya bean 0.0% , salt 0.0% , sugar 0.0% , high fructose corn syrup 0.0% , YOSHIDA'S MIRIN 0.0% , water 0.0% , garlic 0.0% , spice 0.0% , modified corn starch 0.0% , sunflower oil 0.0% , non-gmo expeller pressed canola oil 0.0% , sesame oil 0.0% , canola oil 0.0% , black pepper 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 179 kcal |
| Fat | 6.4 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 19.3 g |
| Sugars | 7.1 g |
| Fiber | 0.7 g |
| Protein | 11.4 g |
| Salt | 1.2 g |
| Sodium | 479 mg |
| Calcium | 29 mg |
| Iron | 1.3 mg |
| Vitamin A | 21.3 µg |
| Vitamin C | 8.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.