Nutrition · per 100 g

Energy	1120 kJ
Energy	267 kcal
Fat	23.3 g
Saturated fat	3.3 g
Trans fat	0 g
Cholesterol	33.3 mg
Carbs	13.3 g
Sugars	3.3 g
Added sugars	3.3 g
Fiber	3.3 g
Protein	3.3 g
Salt	2.3 g
Sodium	900 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.