Ingredients
tomato purée 53.3% , cream 23.3% , diced tomatoes in tomato juice 11.7% , parmigiano reggiano 5.8% , onion 2.9% , CONTAINS LESS THAN 2% OF 1.5% , butter 0.7% , chicken broth 0.4% , canola oil 0.2% , garlic 0.1% , salt 0.0% , Modified starch 0.0% , CULTURED DEXTROSE 0.0% , basil 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 98 kcal |
| Fat | 6.9 g |
| Saturated fat | 3.7 g |
| Cholesterol | 20 mg |
| Carbs | 6.5 g |
| Sugars | 5.3 g |
| Fiber | 0.8 g |
| Protein | 2.5 g |
| Salt | 0.77 g |
| Sodium | 306 mg |
| Calcium | 41 mg |
| Iron | 0.29 mg |
| Vitamin A | 122.4 µg |
| Vitamin C | 4.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.