Mochi sherbet bonbons
G. T. Japan Inc.
Ingredients
sugar 54.5% , water 22.7% , rice flour 11.4% , trehalose 5.7% , egg white 2.8% , E160b 1.4% , turmeric 0.7% , beetroot juice 0.4% , beetroot 0.2% , dusted with corn 0.1% , potato starch 0.1%
Nutrition · per 100 g
| Energy | 175 kcal |
| Fat | 2.5 g |
| Saturated fat | 1 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 40 g |
| Sugars | 32.5 g |
| Fiber | 0 g |
| Protein | 2.5 g |
| Salt | 0.13 g |
| Sodium | 50 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.