Ingredients
pork 54.5% , water 22.7% , salt 11.4% , dextrose 5.7% , spice 2.8% , E621 1.4% , spice 0.7% , paprika 0.4% , E320 0.2% , E321 0.1% , E330 0.1%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 12.5 g |
| Saturated fat | 5.4 g |
| Cholesterol | 111 mg |
| Carbs | 0 g |
| Protein | 23.2 g |
| Salt | 0 g |
| Sodium | 1.6 mg |
| Calcium | 0.06 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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