Ingredients
whole wheat flour 55.0% , bleached andunbleachedenriched flour 22.5% , soya oil 11.3% , palm oil 5.6% , refiner's syrup 2.8% , E500ii 1.4% , sea salt 0.7% , salt 0.4% , barley malt flour 0.2% , yeast 0.2%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 10.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.4 g |
| Sugars | 0 g |
| Fiber | 7.1 g |
| Protein | 7.1 g |
| Salt | 3.2 g |
| Sodium | 1286 mg |
| Potassium | 286 mg |
| Calcium | 44 mg |
| Iron | 4.9 mg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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