Ingredients
flour 54.5% , sugar 20.0% , palm 12.7% , canola oil 6.4% , cocoa 3.2% , high fructose corn syrup 1.6% , Raising agent 0.8% , salt 0.4% , soya lecithin 0.2% , chocolate 0.1% , artificial flavouring 0.1%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 20 g |
| Saturated fat | 5.6 g |
| Cholesterol | 0 mg |
| Carbs | 73.3 g |
| Sugars | 40 g |
| Fiber | 2.2 g |
| Protein | 4.4 g |
| Salt | 0.94 g |
| Sodium | 377.8 mg |
| Potassium | 70 mg |
| Calcium | 20 mg |
| Iron | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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