Ingredients
wheat flour 56.3% , canola oil 21.9% , sugar 7.2% , corn starch 7.2% , malt syrup 3.8% , salt 1.9% , refiner's syrup 0.9% , Raising agent 0.9%
Nutrition · per 100 g
| Energy | 449 kcal |
| Fat | 16.3 g |
| Saturated fat | 1 g |
| Carbs | 71.4 g |
| Sugars | 14.3 g |
| Added sugars | 14.3 g |
| Fiber | 10.2 g |
| Protein | 6.1 g |
| Salt | 1.6 g |
| Sodium | 653 mg |
| Potassium | 286 mg |
| Calcium | 102 mg |
| Iron | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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