Ingredients
milk 55.0% , cream 22.5% , sugar 11.2% , corn syrup 5.7% , dessert solids 2.8% , salty thick fudge 1.4% , sea salt caramel truffles 0.7% , salty caramel base 0.4% , Stabiliser 0.2% , natural and artificial flavors and annatto 0.2%
Nutrition · per 100 g
| Energy | 237 kcal |
| Fat | 11.8 g |
| Saturated fat | 7.9 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 31.6 g |
| Sugars | 22.4 g |
| Fiber | 3.9 g |
| Protein | 5.3 g |
| Salt | 0.46 g |
| Sodium | 184 mg |
| Calcium | 105 mg |
| Iron | 2.4 mg |
| Vitamin A | 39.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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