Ingredients
milk 56.3% , cream 21.9% , sugar 10.7% , corn syrup 5.6% , dessert solids 2.8% , French custard base 1.4% , Stabiliser 0.7% , natural and artificial flavors and annatto 0.7%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 10 g |
| Saturated fat | 6.4 g |
| Trans fat | 0 g |
| Cholesterol | 64 mg |
| Carbs | 27.1 g |
| Sugars | 21.4 g |
| Fiber | 0 g |
| Protein | 2.9 g |
| Salt | 0.21 g |
| Sodium | 86 mg |
| Calcium | 114 mg |
| Iron | 0 mg |
| Vitamin A | 42.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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