Ingredients
tomato purée 52.8% , high fructose corn syrup 23.6% , vinegar 11.8% , molasses 5.9% , brown sugar 3.0% , salt 1.0% , contains less than 2% of modified food starch 1.0% , spice 0.5% , mustard seed 0.2% , dehydrated onion 0.1% , natural flavouring 0.1% , dried garlic 0.0% , white wine 0.0% , fruit pectin 0.0% , E334 0.0% , E330 0.0% , sugar 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 143 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 34.3 g |
| Sugars | 28.6 g |
| Fiber | 2.9 g |
| Protein | 2.9 g |
| Salt | 2.1 g |
| Sodium | 829 mg |
| Calcium | 57 mg |
| Iron | 1 mg |
| Vitamin A | 85.8 µg |
| Vitamin C | 3.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.