Ingredients
topping 52.2% , coating 23.9% , FLAVOR BLEND 12.0% , salt 6.0% , modified corn starch 3.0% , soya oil 1.5% , E415 0.7% , low moisture part skim mozzarella 0.4% , provolone 0.2% , mixed cheese 0.1% , spice 0.0% , garlic 0.0% , onion 0.0% , crust 0.0% , water 0.0% , SHORTENING FLAKE 0.0% , soya oil 0.0% , yeast 0.0% , high fructose corn syrup 0.0% , salt 0.0% , wheat flour 0.0% , corn syrup solids 0.0% , Flour treatment agent 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 10.1 g |
| Saturated fat | 3.7 g |
| Cholesterol | 11.5 mg |
| Carbs | 33.1 g |
| Sugars | 1.4 g |
| Fiber | 1.4 g |
| Protein | 6.1 g |
| Salt | 0 g |
| Sodium | 0.36 mg |
| Calcium | 0.14 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.