Ingredients
wheat flour 54.5% , whey 22.7% , whole egg 11.4% , sugar 5.7% , soya oil 2.8% , contains 2% and less of 1.4% , E500ii 0.7% , salt 0.4% , vanilla extract 0.2% , soya flour 0.1% , soya lecithin 0.1%
Nutrition · per 100 g
| Energy | 301 kcal |
| Fat | 8.7 g |
| Saturated fat | 1.5 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 50.5 g |
| Sugars | 14.6 g |
| Fiber | 1 g |
| Protein | 6.8 g |
| Salt | 1.1 g |
| Sodium | 456 mg |
| Potassium | 131 mg |
| Calcium | 58 mg |
| Iron | 1.1 mg |
| Vitamin A | 29.1 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.12 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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