Ingredients
alaska pollock 53.1% , water 23.4% , wheat flour 11.7% , cottonseed oil 5.9% , soya oil 2.9% , fortified wheat flour 1.5% , yellow corn flour 0.7% , contains 2% and less of 0.4% , sugar 0.2% , Raising agent 0.1% , salt 0.0% , dextrose 0.0% , garlic 0.0% , onion 0.0% , spice 0.0% , paprika 0.0%
Nutrition · per 100 g
| Energy | 220 kcal |
| Fat | 12 g |
| Saturated fat | 2 g |
| Monounsaturated fat | 2.5 g |
| Polyunsaturated fat | 3 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 20 g |
| Sugars | 1 g |
| Fiber | 1 g |
| Protein | 6 g |
| Salt | 1.8 g |
| Sodium | 710 mg |
| Calcium | 20 mg |
| Iron | 0.72 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.