Ingredients
shrimp 52.1% , brown rice 24.0% , quinoa 12.0% , red bell pepper 6.0% , spinach 3.0% , water 1.5% , cranberry 0.7% , red quinoa 0.4% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.2% , sunflower oil 0.1% , fresh cream 0.0% , garlic 0.0% , canola oil 0.0% , SPICE MIX 0.0% , skimmed milk 0.0% , carrot 0.0% , parsley 0.0% , celery 0.0% , white wine 0.0% , spice 0.0% , corn starch 0.0% , chives 0.0% , concentrated lemon juice 0.0% , lemon peel 0.0%
Nutrition · per 100 g
| Energy | 123 kcal |
| Fat | 3.3 g |
| Saturated fat | 0.61 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 20.5 g |
| Sugars | 5.7 g |
| Fiber | 2 g |
| Protein | 4.1 g |
| Salt | 0.77 g |
| Sodium | 307 mg |
| Potassium | 148 mg |
| Calcium | 45 mg |
| Iron | 0.86 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.