Ingredients
CONFECTIONERS COATING 55.6% , GINGERBREAD COOKIE 22.2% , flour 11.1% , wheat flour 5.6% , E375 2.8% , reduced iron 1.4% , thiamin mononitrate 0.7% , E101 0.3% , f 0.3%
Nutrition · per 100 g
| Energy | 1260 kcal |
| Fat | 62.5 g |
| Saturated fat | 50 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 169 g |
| Sugars | 131 g |
| Fiber | 0 g |
| Protein | 6.3 g |
| Salt | 0 g |
| Sodium | 0.47 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.01 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.