Ingredients
water 54.5% , tomato 22.7% , cooked beef meat 11.4% , pasta 5.7% , tomato concentrate 2.8% , coating 1.4% , CONTAINS 2% and LESS 0.7% , sugar 0.4% , salt 0.2% , spice 0.1% , DEHYDRATED 0.1%
Nutrition · per 100 g
| Energy | 35.9 kcal |
| Fat | 0.97 g |
| Saturated fat | 0.48 g |
| Trans fat | 0 g |
| Cholesterol | 1.8 mg |
| Carbs | 5 g |
| Sugars | 1.4 g |
| Fiber | 0.4 g |
| Protein | 1.7 g |
| Salt | 0 g |
| Sodium | 0.08 mg |
| Calcium | 0.02 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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