Ingredients
water 52.2% , chicken breast 23.9% , POT PIE CRUST 12.0% , potato 6.0% , onion 3.0% , carrot 1.5% , celery 0.7% , Modified starch 0.4% , chicken broth 0.2% , green peas 0.1% , red bell pepper 0.0% , CHICKEN FAT WITH CHICKEN BROTH 0.0% , maltodextrin 0.0% , wheat flour 0.0% , natural flavouring 0.0% , torula yeast 0.0% , sea salt 0.0% , parsley 0.0% , E100 0.0% , white pepper 0.0% , rosemary 0.0% , E223 0.0% , DEHYDRATED 0.0%
Nutrition · per 100 g
| Energy | 48.9 kcal |
| Fat | 1.6 g |
| Saturated fat | 0.68 g |
| Trans fat | 0 g |
| Cholesterol | 5.7 mg |
| Carbs | 6.4 g |
| Sugars | 0.39 g |
| Fiber | 0.57 g |
| Protein | 2.3 g |
| Salt | 0 g |
| Sodium | 0.11 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.