Nutrition · per 100 g
| Energy | 170 kcal |
| Fat | 10 g |
| Saturated fat | 6 g |
| Cholesterol | 0 mg |
| Carbs | 18 g |
| Sugars | 6 g |
| Fiber | 3 g |
| Protein | 2 g |
| Salt | 0.01 g |
| Sodium | 5 mg |
| Calcium | 10 mg |
| Iron | 0.75 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.