Nutrition · per 100 g

Energy	466.7 kcal
Fat	13.3 g
Saturated fat	3.3 g
Carbs	66.7 g
Sugars	3.3 g
Fiber	3.3 g
Protein	10 g
Salt	1.8 g
Sodium	733.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.