Nutrition · per 100 g

Energy	391.3 kcal
Fat	30.4 g
Saturated fat	21.7 g
Carbs	4.3 g
Sugars	4.3 g
Fiber	0 g
Protein	21.7 g
Salt	1.3 g
Sodium	521.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.