Nutrition · per 100 g

Energy	77.1 kcal
Fat	1.7 g
Saturated fat	0.71 g
Carbs	7.1 g
Fiber	2.1 g
Protein	4.6 g
Salt	0.02 g
Sodium	7.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.