Ingredients
water 53.1% , whey 23.4% , ENZYME MODIFIED BUTTER 11.7% , maltodextrin 5.9% , modified corn starch 2.9% , salt 1.5% , cheddar 0.7% , buttermilk 0.4% , natural flavouring 0.2% , E340ii 0.1% , E339ii 0.0% , soya oil 0.0% , E102 0.0% , E110 0.0% , ANNATTO EXTRACT COLOR 0.0% , E102 0.0%
Nutrition · per 100 g
| Energy | 360 kJ |
| Energy | 85.7 kcal |
| Fat | 3.6 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 14 mg |
| Carbs | 11.4 g |
| Sugars | 4.3 g |
| Fiber | 0 g |
| Protein | 1.4 g |
| Salt | 1.9 g |
| Sodium | 743 mg |
| Calcium | 29 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.