Nutrition · per 100 g

Energy	214.3 kcal
Fat	16.1 g
Saturated fat	1.8 g
Carbs	14.3 g
Sugars	0 g
Fiber	3.6 g
Protein	0 g
Salt	2.4 g
Sodium	964.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.