Ingredients
durum wheat semolina 74.1% , water 13.3% , basil leaf 0.7%
Nutrition · per 100 g
| Energy | 649 kcal |
| Fat | 1 g |
| Saturated fat | 0.16 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 138 g |
| Sugars | 0.73 g |
| Fiber | 0.36 g |
| Protein | 21.8 g |
| Salt | 0 g |
| Sodium | 0.06 mg |
| Calcium | 0.05 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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