Nutrition · per 100 g

Energy	77.7 kcal
Fat	5.8 g
Saturated fat	0.46 g
Carbs	4.6 g
Sugars	3.5 g
Fiber	1.1 g
Protein	0.62 g
Salt	2.7 g
Sodium	1076.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.