Ingredients
tomato 54.2% , pepper 22.9% , onion 11.5% , coriander leaf 5.7% , salt 2.9% , garlic 1.4% , spice 0.7% , E330 0.4% , E223 0.2% , E300 0.1% , E202 0.0% , E211 0.0%
Nutrition · per 100 g
| Energy | 33.3 kcal |
| Fat | 0 g |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Protein | 0 g |
| Salt | 1.1 g |
| Sodium | 433 mg |
| Potassium | 257 mg |
| Calcium | 13.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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