Ingredients
flour 53.3% , sugar 13.2% , water 13.2% , oil 10.1% , cocoa powder 5.0% , baking powder 2.5% , milk powder 1.3% , egg yolk 0.6% , dextrose 0.3% , wheat starch 0.2% , salt 0.1% , soya lecithin 0.0% , E282 0.0% , artificial flavouring 0.0% , CELL 0.0%
Nutrition · per 100 g
| Energy | 1360 kcal |
| Fat | 77.9 g |
| Saturated fat | 51.9 g |
| Trans fat | 0 g |
| Cholesterol | 44.1 mg |
| Carbs | 147 g |
| Sugars | 77.9 g |
| Fiber | 8.5 g |
| Protein | 17.3 g |
| Salt | 0 g |
| Sodium | 1.3 mg |
| Calcium | 0.17 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.