Ingredients
flour 53.1% , sugar 12.8% , water 12.8% , oil 10.7% , dextrose 5.3% , egg yolk 2.7% , baking powder 1.3% , salt 0.7% , milk powder 0.3% , wheat starch 0.2% , soya lecithin 0.1% , E471 0.0% , maltodextrin 0.0% , Modified starch 0.0% , E202 0.0% , citric 0.0%
Nutrition · per 100 g
| Energy | 783 kcal |
| Fat | 40.7 g |
| Saturated fat | 20.4 g |
| Trans fat | 0 g |
| Cholesterol | 23.4 mg |
| Carbs | 99.6 g |
| Sugars | 54.3 g |
| Fiber | 0 g |
| Protein | 4.5 g |
| Salt | 0 g |
| Sodium | 0.61 mg |
| Calcium | 0.27 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.